Chocolate Crinkles Recipe

Chocolate Crinkles Recipe

Chocolate cookies coated in confectioners’ sugar…very good!

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These are some of the reviews from people who tried this Yummy Chocolate Crinkles Recipe :

Esther :

Delicious brownie-like cookies. Everyone loved them. Great recipe for bake sales, and kids love to take them to school for treats.

Nathalia :

These are fabulous cookies! I use a small cookie scoop and only cook them for about 7 minutes; they turn out almost like brownies. They have definitely become a family favorite!

Chocolate Crinkles Recipe

Ingredients

  • 1 cup unsweetened cocoa powder
  • 2 cups white sugar
  • 1/2 cup vegetable oil
  • 4 eggs
  • 2 teaspoons vanilla extract
  • 2 cups all-purpose flour
  • 2 teaspoons baking powder
  • 1/2 teaspoon salt
  • 1/2 cup confectioners’ sugar

Directions

  1. In a medium bowl, mix together cocoa, white sugar, and vegetable oil. Beat in eggs one at a time, then stir in the vanilla. Combine the flour, baking powder, and salt; stir into the cocoa mixture. Cover dough, and chill for at least 4 hours.
  2. Preheat oven to 350 degrees F (175 degrees C). Line cookie sheets with parchment paper. Roll dough into one inch balls. I like to use a number 50 size scoop. Coat each ball in confectioners’ sugar before placing onto prepared cookie sheets.
  3. Bake in preheated oven for 10 to 12 minutes. Let stand on the cookie sheet for a minute before transferring to wire racks to cool.

Source : All Recipes

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