Slow Cooker Mediterranean Beef with Artichokes Recipe
A nice warm dish served over pasta. Ingredients 1 tablespoon grapeseed oil 2 pounds stewing beef 1 (14 ounce) can artichoke hearts, drained and halved 1 onion, diced 4 cloves garlic, chopped or more to taste 1 (32 fluid ounce) container beef broth 1 (15 ounce) can tomato sauce 1 (14.5 ounce) can diced tomatoes…