Grandmother’s Buttermilk Cornbread Recipe
Ingredients : 1/2 cup butter 2/3 cup white sugar 2 eggs 1 cup buttermilk 1/2 teaspoon baking soda 1 cup cornmeal 1 cup all-purpose flour 1/2 teaspoon salt Directions : Prep : 15 m Cook : 40 m Ready In : 55 m Preheat oven to 375 degrees F (175 degrees C). Grease an 8…