For a delicious, no-fuss ham that is juicy and good, try this slow cooker sensation with only two ingredients
“Please let us know what you think if you ever try it at home , and don’t forget to share it with your friends and family and also on social networks, this means a lot to us”
One of the reviews from one of the people who tried this Slow Cooker Ham Recipe :
I LOVE THIS RECIPE!! Sooo easy, and it turned out excellent. My husband wanted ham for Thanksgiving, and I knew the oven would be in use, so I wanted a slow cooker recipe. This one was perfect. I used a 2½ pound boneless ham, so I cut the brown sugar down to around 3/4 of a cup (½ cup in the bottom of the slow cooker and 1/4 cup rubbed on the ham). I flipped it around periodically while cooking so all sides would be evenly coated, plus I basted it once in a while with the brown sugar syrup. Even my picky 2-year old daughter (who does NOT like meat) enjoyed it… She finished a whole serving! Thanks for an excellent recipe!
- 2 cups packed brown sugar
- 1 (8 pound) cured, bone-in picnic ham
- Spread about 1 1/2 cups of brown sugar on the bottom of the slow cooker crock. Place the ham flat side down into the slow cooker – you might have to trim it a little to make it fit. Use your hands to rub the remaining brown sugar onto the ham. Cover, and cook on Low for 8 hours.
Source : All Recipes