Downeast Maine Pumpkin Bread Recipe

Downeast Maine Pumpkin Bread Recipe

Sharing is caring!

This is a great old Maine recipe, moist and spicy. The bread actually tastes even better the day after it is baked. Great for holiday gift giving !

“Please let us know what you think if you ever try it at home , and don’t forget to share it with your friends and family and also on social networks, this means a lot to us”

These are some some of the reviews from people who tried this delicious American Lasagna Recipe:

Tania :

This is a great recipe! I made a couple of basic batches and they turned out wonderful! So moist and tasty that I had to try it with chocolate chips added in. I might add nuts and raisins next time!

Clara :

Even my very picky daughter liked this one. It was very moist and tasted great! I left out the cloves (personal taste) and made two larger loaves instead of 3 smaller. I just increased the time a bit. I will make this one again!

Use the Right Arrow to go to the next page that has the Ingredients and Directions

Similar Posts

Leave a Reply

Your email address will not be published. Required fields are marked *