Cashew Crusted Chicken Recipe

Cashew Crusted Chicken Recipe

Chicken breasts dipped in an apricot/mustard sauce, then rolled in chopped cashew nuts for a wonderfully tangy, crunchy and easy baked chicken dish. This recipe will satisfy anyone! Ingredients 1 (12 ounce) jar apricot preserves 1/4 cup prepared Dijon-style mustard 1 teaspoon curry powder 4 skinless, boneless chicken breast halves 1 cup coarsely chopped cashews…

Chocolate Pound Cake Recipe

Chocolate Pound Cake Recipe

A dense chocolate cake made in a Bundt pan. Dust with confectioners’ sugar for a nice presentation. Ingredients 1 1/2 cups butter, softened 3 cups white sugar 5 eggs 2 teaspoons vanilla extract 2 teaspoons instant coffee granules dissolved in 1/4 cup hot water 1 cup buttermilk 2 cups all-purpose flour 3/4 cup unsweetened cocoa…

Lemon Chicken Piccata Recipe

Lemon Chicken Piccata Recipe

This delicious chicken dish is exquisite and easy to prepare. The light and luscious lemon sauce really pops without being too acidic; it is simply divine. Serve it with herb-roasted potatoes or lemon-rice pilaf. Ingredients 3 large skinless, boneless chicken breast halves – cut into 1/2-inch medallions salt and pepper to taste 1/2 cup all-purpose…

Yummy Egg Casserole Recipe

Yummy Egg Casserole Recipe

I have been making this egg casserole for 13 years, primarily for Christmas brunch gatherings. It includes eggs, bread, cheese and sausage. It also works great with bacon. Ingredients 12 eggs, beaten 1 1/2 pounds ground breakfast sausage 16 ounces shredded Cheddar cheese, divided 7 slices white bread, torn into pieces Directions Preheat oven to…